Cellular Health
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Resveratrol, a compound most commonly know to be found in grapes and wine, has been hailed in research as a potential future treatment benefiting everything from cellular health to cardiovascular health. Many of these health benefits appear to be linked to the compound's anti-inflammatory actions. According to new research on resveratrol and depression, this safe and natural supplement may also be...
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A lot has been written lately about the health benefits of curcumin. Although many people enjoy this spice for its distinctive flavor, it appears to have even more to offer. In fact, it appears to have a variety of positive effects on health. According to several studies on curcumin and the benefits to the brain, it may even help to...
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Berries are a foodie trend that's not going away any time soon. Modern agricultural and food storage methods allow us to enjoy these small fruits year-round, so berries have become a regular part of many people's daily diet. This is especially true of blueberries, which could have some unexpected health benefits. According to new research, blueberries not only taste great but...
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Phytoestrogens for men? According to numerous scientists and medical professionals, phytoestrogens—plant compounds that mimic the female hormone estrogen in the body—may play an important role in men’s health. This article describes phytoestrogens, the benefits men might reap from incorporating them into their health regiment and attempts to dispel misconceptions about certain side effects men might experience resulting from exposure to phytoestrogens...
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The anti-aging industry pulls in billions of dollars every year with promises of helping people preserve both health and beauty. While beauty products offer to keep us young with creams and serums, scientists suggest that youth comes from the inside out. What we feed our cells can make all the difference in whether they stay young and healthy over our...
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Curcumin is the bioactive chemical in turmeric root, and is best known for its bright yellow color. This chemical has much more to offer than its distinctive color; there are also numerous health benefits of curcumin, including a variety that have just been discovered over the last few years. Here are some of the most important findings regarding this powerful...
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Curcumin is a bright yellow chemical and the main component of turmeric. While curcumin and neuroblastoma (a type of cancer most common in infants) may seem entirely unrelated, a new study found that this chemical, which is currently used in food coloring, cosmetics and spices, may help in the treatment of neuroblastoma tumors that are resistant to treatment. What is...
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Much has been researched and written about the curative properties of turmeric. New studies on turmeric and diabetes suggest that this tasty spice may offer new hope for an all-too-common disease. Turmeric is gaining popularity, both as a spice and as a natural remedy. Not only is this exotic spice an important part of popular foreign cuisines such as East...
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Modern food tends to be over-processed and depleted of many of the nutrients we need for optimal health. Not too long ago, people focused on both getting enough calories and sufficient amounts of important vitamins; dietary deficiencies were mainly seen in people who were underfed or people living in extreme circumstances. Although people in the West now get plenty of calories...
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In the Western world, we don't use turmeric heavily in our diet, although this is beginning to change. Many people are starting to enjoy spicy foods such as curries as part of their daily meals. Pungent spices are an integral part of Middle Eastern cuisine, Indian cuisine and even Latin American foods. In some cultures, turmeric is even made into...