Heart Health

The time and place of one's birth and the relationship it has with mortality rates has been a topic studied by scientists throughout the world. Several studies have found that season of birth influences mortality, while other research suggests vitamin D may provide a crucial counterbalance. Research Suggests Season of Birth Influences Mortality Past research has found that individuals born...

Because heart disease is such a common cause of death, claiming a life every 37 seconds, finding more effective treatments is a primary concern in the medical community. New research has led to the discovery that the omega-3 fatty acids in fish oil may serve as an effective supplemental treatment for reducing the risks of developing cardiovascular disease by lowering...

People all over the world love spicy foods -- and chili peppers in particular -- but these potent peppers may do more than just add flavor to our favorite meals. According to a recent study conducted at Italy's Mediterranean Neurological Institute, eating chili peppers may benefit longevity. In particular, the researchers found that capsaicin reduces mortality risk by positively affecting...

One of the biggest problems most working adults face is finding enough time for both their careers and their families. Trying to maintain the right balance can be stressful in itself, particularly because American workers are spending more time on the job than those of past generations. Today's workforce is spending 8 percent longer on the job than past generations...

Chili peppers are used to create spicy dishes throughout the world, but research has found that this pepper also provides a vast array of health benefits. In fact, it’s the compound in the chili pepper responsible for creating that spicy, burning feeling that provides those benefits. This compound is called capsaicin and it has been the focus of several scientific...

While vegetable compounds like diallyl sulfide make onions and garlic more flavorful and contribute to their spiciness, they may also play a more important role when it comes to human health. While previous research has looked at how these compounds affect the development of various medical conditions, a recent study focused specifically on their effects on breast cancer risk. This...

What would happen if you could turn an unhealthy gut microbiome into a healthy one? According to research recently conducted at Scripps Research Institute, doing so may improve cholesterol levels and stave off chronic disease. According to this new research, gut health and disease are linked, suggesting improving gut health can positively impact the risks of developing certain diseases. Recent...

Supplementing with omega-3 fatty acids is one of the most salient health trends of the past decade. Physicians are increasingly recommending these oily supplements for a variety of purposes, from helping to maintain healthy cholesterol levels within normal ranges to combating the physical effects of aging. But when is the best time to take omega-3 supplements? Most people who take...

The heart is a muscle that pumps life-giving blood throughout the body, delivering oxygen and important nutrients while removing damaging carbon dioxide and other waste products. When the heart and blood vessels become damaged, this crucial pumping system stops working properly. The host of health problems that ensue are collectively known as cardiovascular disease or heart disease. Cardiovascular disease is...

Fruits and vegetables are essential sources of the fiber, nutrients and vitamins that our bodies need to thrive. We already know that a healthy plant-based diet can help us maintain healthy blood pressure, improve digestion and reduce our risks of developing certain types of cancer. Now, a new study suggests that fruits and veggies reduce death risk. More specifically, consuming...